Trek
Day 1
We met up with our trekking guide and the rest of the group, and went to the village by boat. Along the river was a giant Buddha statue. It seemed the size of the Statue of Liberty. We arrived at the village and we were off. We walked through the farmlands first. Grains were planted over rolling hills as far as you could see. Cows and buffalo had laid down in the fields. It was very hot. We climbed the hills and saw the start of a bright green bamboo forest. It was much cooler in the shade of the bamboo. The sounds of the bamboo creaking echoed all around. It was peaceful. Then, we came out of the forest and to a waterfall. The water fell down the rocks. It looked refreshing, but no one swam. Then, we walked along the road for a little and arrived at the village where we would be sleeping. The houses were made of logs, bamboo and straw. The village looked cozy. The people had plants drying out on their deck, and some people were preparing dinner. Dogs wandered around and slept in the shade. We went up stairs that led to a house. On the balcony, the floor was simple made of dried bamboo. As you stepped down, the bamboo heaved with your weight. We chitchatted on the porch for awhile and then we went in to watch the cooking and preparation of our dinner. Inside the house, there was a lady stirring something in a large pot over a fire. We went out to the back porch. Men, including our guides, were grounding up meat and preparing the sauces and vegetables. The dinner was incredible! The ladle just never stopped going to and from my plate to the bowls. It was the best Thai food I have had in Thailand. We gathered around on the front porch and listened to one of our guides play the guitar. We slept on mats with flat pillows. Not a beauty sleep, but oh well.
Day 2
The breakfast was delicious, too. I pet some dogs and then we were off. We started along the trail. We had not gone far before we realized we were being followed – by one of the village dogs! Apparently, he knew we would be stopping for lunch at a hut along the way. The trees started getting taller and more bare. Fall-colored leaves were blanketing the ground. Crunch, crunch, crunch. We always knew where Maple (our name for the dog) was because of the crunching sound. Gradually, we started going downhill. We came out of the forest and came up to a little open-air hut. A fire was crackling. Maple looked proud of himself and trotted over to the two other dogs that had laid under the hut. Our guide said this is where we would be stopping for lunch. A man was hunched over the fire laying meat out over the bamboo sticks hanging over the fire. The hut was perfect, the breeze was cool and calming. The hut looked over the entire valley and beyond. Past the valley was the river, and beyond the river was Chang Rai, even though we couldn’t see it. The view was stunning. One of our guides was carving bamboo stalks to make cups for us. Our other guide was showing my mom how to prepare the veggies. Our guide put the veggies and the sauce in a hollow bamboo stalk and smashed them up with a pounder. I was chilling out on the edge of the hut, admiring the view and petting a small, fluffy dog in my lap. After our extremely delicious lunch, we headed out again. We walked through farms and farms of pineapple fields. Finally, we were back in the village by the river again. Our trek was over. I loved it. It was so fun, and we had great food.
White Temple
The white temple was intricate and marvelous. White painted arches, spires and bridges spiraled in every shape and size. Glittery glass sparkled in the sun. I loved it, though some could definitely make the claim that it was built mostly just for tourists.